The Dexter-Russell SG133-9 9-inch SOFGRIP Flexible Fillet Knife is engineered to make filleting and skinning fish seamless and efficient. Its ultra-sharp blade, right out of the package, provides just the right amount of flex to glide over bones, ensuring
The Dexter-Russell SG133-9 9-inch SOFGRIP Flexible Fillet Knife is engineered to make filleting and skinning fish seamless and efficient. Its ultra-sharp blade, right out of the package, provides just the right amount of flex to glide over bones, ensuring clean and precise cuts. This knife is particularly effective for handling larger fish species, offering the control and flexibility needed for professional-grade filleting.
High-Quality Blade Construction
Crafted from proprietary high-carbon, high-alloy, stain-free DEXSTEEL, the blade offers exceptional durability and corrosion resistance. Each blade is individually ground and honed to ensure a razor-sharp edge, maintaining its sharpness through extensive use. The blade’s flexibility provides the control needed for precise filleting tasks.
Ergonomic and Slip-Resistant Handle
The knife features a SOFGRIP handle that is soft to the grip, providing excellent control along with slip resistance. This design reduces hand fatigue, making it ideal for extended use in demanding environments. The handle’s construction ensures a secure grip, enhancing safety during use.
Optional Protective Sheath
While the SG133-9 model does not come with a sheath, Dexter offers an optional WS-1 plastic scabbard with a belt loop for added protection and convenience. This sheath safeguards the blade when stored and allows for easy transport, ensuring the knife is always within reach when needed.
Made in the USA and NSF Certified
Proudly made in the USA, this knife meets the standards of the National Sanitation Foundation (NSF), reflecting its quality and suitability for professional use.
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